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Oven Apple Wedges Fries with Caramel Cream Dipping Sauce

Oven Apple Wedge Fries with Caramel Cream Dipping Sauce

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  • Author: Emma
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Warm, tender apple wedges seasoned with cinnamon and baked to golden perfection, served alongside a luxuriously smooth caramel cream dipping sauce. These Oven Apple Wedge Fries are a cozy, sweet treat perfect for a snack or dessert! The balance of tart apples and rich caramel is absolutely irresistible, making this dish a must-try for fall or any time of year.

Ingredients

Scale

For the Apple Wedges:

  • 4 medium-sized apples (Granny Smith or Honeycrisp)
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 1 tablespoon brown sugar (optional)
  • Pinch of salt

For the Caramel Cream Dipping Sauce:

  • 1/2 cup caramel sauce (store-bought or homemade)
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
  • A pinch of sea salt (optional)

Instructions

  • Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • Prepare the Apples: Wash and core the apples, then slice them into wedges (about 8 per apple). Toss the wedges in a bowl with olive oil, cinnamon, brown sugar, and a pinch of salt.
  • Bake the Apple Wedges: Arrange the seasoned apple wedges on the baking sheet in a single layer. Bake for 20-25 minutes, flipping halfway through, until tender and golden.
  • Make the Caramel Cream Dipping Sauce: In a small saucepan, gently heat the caramel sauce, heavy cream, vanilla extract, and sea salt over low heat. Stir until smooth and warmed through.
  • Serve: Remove the apple wedges from the oven and allow to cool slightly. Serve warm with the caramel cream sauce for dipping!

Equipment

Notes

  • Apple Variety: Granny Smith apples bring a tartness that pairs perfectly with the sweet caramel sauce. For a sweeter option, Honeycrisp or Gala apples work well.
  • Add a Crunch: Sprinkle chopped nuts like pecans or walnuts over the caramel sauce for a delicious crunch.
  • Storage Tip: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for a crispier texture.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert,snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 290
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 35mg

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Find it online: https://mmmrecipes.com/apple-wedges-fries-with-caramel-cream-dipping-sauce/