Bagel Pizzas: A Quick & Easy Snack or Meal

If you’re looking for a fun, quick, and delicious snack or meal that’s perfect for kids and adults alike, these Bagel Pizzas are the answer! Made with just a few simple ingredients—bagels, tomato sauce, mozzarella cheese, and pepperoni—these mini pizzas are ready in under 15 minutes. They’re perfect for lunch, dinner, or even a party appetizer. Let’s get cooking!

Why You’ll Love This Recip

• Quick & Easy: Ready in under 15 minutes!
• Kid-Friendly: A fun twist on classic pizza.
• Customizable: Add your favorite toppings.
• Perfect for Any Occasion: Great for snacks, meals, or parties.

Ingredients

Here’s what you’ll need to make these tasty bagel pizzas:

• 6 bagels (plain, everything, or your favorite flavor)
• 1 1/2 cups tomato sauce (store-bought or homemade)
• 1 1/2 cups shredded mozzarella cheese
• Pepperoni slices (or your favorite toppings)

Step-by-Step Instruction

1. Preheat & Prep

• Preheat your oven to 375°F (190°C).

2. Prepare the Bagels

• Slice the bagels in half to create two rounds per bagel.

3. Add the Sauce

• Spoon tomato sauce onto each bagel half, spreading it evenly.

4. Add the Cheese

• Sprinkle shredded mozzarella cheese over the sauce.

5. Add the Toppings

• Place pepperoni slices (or your favorite toppings) on top of the cheese.

6. Bake

• Place the bagel pizzas on a baking sheet and bake at 375°F (190°C) for 10 minutes, or until the cheese is melted and bubbly and the pepperoni is slightly crisp.

7. Serve & Enjoy

• Let the bagel pizzas cool for a few minutes, then serve and enjoy!

Tips for the Best Bagel Pizza

• Use Fresh Bagels: Fresh bagels will give the best texture, but day-old bagels work too.
• Customize the Toppings: Add veggies like bell peppers, mushrooms, or olives, or try different meats like sausage or ham.
• Make It Spicy: Add red pepper flakes or jalapeños for a kick.
• Double the Recipe: These are perfect for feeding a crowd—just double or triple the ingredients.

Serving Ideas

• For Lunch or Dinner: Serve with a side salad or veggie sticks for a complete meal.
• As a Snack: Perfect for after-school snacks or game-day munchies.
• For Parties: Cut the bagel pizzas into smaller pieces for easy appetizers.

Frequently Asked Questions (FAQ)

Can I use a different type of cheese?
Yes! Try cheddar, provolone, or a blend of cheeses for a different flavor.

Can I make these ahead of time?
Yes! Assemble the bagel pizzas (without baking) and store them in the fridge for up to 24 hours. Bake as directed when ready to eat.

Can I freeze these?
Yes! Assemble the bagel pizzas (without baking) and freeze them on a baking sheet. Once frozen, transfer to a zip-top bag and store for up to 2 months. Bake from frozen, adding a few extra minutes to the cooking time.

What if I don’t have tomato sauce?
You can use pizza sauce, marinara sauce, or even pesto for a different flavor.

Why This Recipe is a Game-Changer

These Bagel Pizzas are the ultimate quick and easy meal—fun, flavorful, and perfect for any occasion. They’re quick to make, easy to customize, and a guaranteed hit with the whole family.

Final Thoughts

If you’re looking for a fun, easy, and delicious meal that’s sure to please, these Bagel Pizzas are the answer. Give them a try and let me know how they turn out!

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