Chocolate Chip Cookie Recipe

Here’s a rewritten version of your article for a Memorial Day Chocolate Chip Cookie Recipe, keeping the same structure and tone but with a new twist:

Need a Delicious Cookie Recipe for Memorial Day? This Chocolate Chip Cookie Recipe is PERFECTION!

Soft, buttery, and loaded with festive red, white, and blue sprinkles, these chocolate chip cookies are the ultimate treat for your Memorial Day celebration! They’re easy to make, packed with flavor, and perfect for sharing with family and friends.

Why You’ll Love These Cookies

• Soft and chewy texture – Every bite is melt-in-your-mouth delicious.
• Festive and fun – Red, white, and blue sprinkles make them perfect for Memorial Day.
• Loaded with mix-ins – Chocolate chips and sprinkles add the perfect amount of sweetness and crunch.
• Easy to make – No fancy techniques or equipment required!

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup semi-sweet chocolate chips
• 1/2 cup red, white, and blue sprinkles (plus extra for topping)

Instructions

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper or a silicone baking mat.
2. Cream the butter and sugars – In a large bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy (about 3-4 minutes).
3. Add the wet ingredients – Mix in the eggs and vanilla extract until fully combined.
4. Combine the dry ingredients – In a separate bowl, whisk together the flour, baking soda, and salt.
5. Mix wet and dry ingredients – Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
6. Fold in the mix-ins – Stir in the chocolate chips and sprinkles until evenly distributed throughout the dough.
7. Scoop and shape – Use a tablespoon or cookie scoop to portion the dough into balls. Roll them gently and place them on the prepared baking sheets, spacing them about 2 inches apart.
8. Add extra sprinkles – Gently press a few extra sprinkles on top of each dough ball for a festive touch.
9. Bake – Bake for 10-12 minutes, or until the edges are golden and the centers are just set. The cookies will continue to firm up as they cool.
10. Cool and enjoy – Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Tips for the Best Cookies

• Don’t overbake – The cookies will look soft when they come out of the oven, but they’ll firm up as they cool.
• Use room temperature ingredients – This ensures even mixing and a perfect texture.
• Customize the mix-ins – Swap the chocolate chips for white chocolate chips, M&M’s, or even nuts for a fun twist.

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How to Store These Cookies

• Room Temperature: Store in an airtight container for up to 5 days.
• Freezer: Freeze the baked cookies for up to 3 months. Let them thaw at room temperature before enjoying.

Frequently Asked Questions (FAQ)

Can I use salted butter?

Yes, but reduce the added salt in the recipe to 1/4 tsp.

Can I make these without sprinkles?

Absolutely! The cookies will still be delicious with just chocolate chips.

Can I double the recipe?

Yes! This recipe doubles easily for larger batches.

Final Thoughts: The Perfect Memorial Day Treat!

These chocolate chip cookies are a dream come true for cookie lovers. They’re quick, easy, and incredibly festive—perfect for celebrating Memorial Day with family and friends. Whether you’re baking for a party, a picnic, or just because, these cookies are sure to be a hit!

If you try this recipe, let me know how it turned out! Leave a review, snap a photo, and share it on Pinterest. I’d love to see your delicious creations!

More Easy Cookie Recipes to Try:

• 4-Ingredient Heath Toffee Cookies – A sweet and crunchy treat that’s ready in no time!
• Fruity Pebbles Cookies – Fun, colorful, and perfect for dessert lovers.
• TikTok Baked Feta Pasta
• TikTok Potato Bake

Happy baking!