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Get ready to impress your guests with a festive and easy appetizer—Christmas Cranberry Feta Pinwheels! These little bites are bursting with sweet and savory flavors, combining creamy cheeses, tangy cranberries, and a hint of crunch. Whether it’s for a holiday potluck or an intimate family gathering, these pinwheels are guaranteed to steal the show.
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Why You’ll Love These Christmas Cranberry Feta Pinwheels
1. Irresistible Flavor
The balance of flavors is unmatched—creamy cheese meets the tart sweetness of cranberries and the mild bite of green onions. Every bite is like a little holiday celebration!
2. Festive Presentation
The specks of red cranberries and green onions make these pinwheels the perfect addition to your Christmas table.
3. Quick & Easy to Prepare
With simple ingredients and a short prep time, this appetizer is perfect for busy holiday schedules.
4. Make-Ahead Friendly
Prepare them the day before and chill overnight—ideal for stress-free hosting.
Ingredients for Christmas Cranberry Feta Pinwheels
To make these delicious pinwheels, you’ll need:
- 4 large flour tortillas (or puff pastry for a flakier version)
- 8 oz cream cheese, softened for easy spreading
- 4 oz feta cheese, crumbled for a tangy kick
- ½ cup dried cranberries, chopped to evenly distribute flavor
- 2 green onions, chopped for a fresh bite
- Optional: Drizzle of honey for sweetness (optional but recommended!)
- Optional: Fresh herbs like parsley or basil for garnish
Tools You’ll Need
- A sharp knife for clean slicing
- A cutting board for chopping ingredients
- Mixing bowl and spatula for preparing the filling
- Plastic wrap for chilling the rolls
Step-by-Step Instructions
1. Prepare the Ingredients
- Chop the dried cranberries into small pieces to ensure even distribution in the filling.
- Soften the cream cheese at room temperature for easy mixing.
2. Make the Filling
- In a mixing bowl, combine the softened cream cheese, crumbled feta, and chopped cranberries.
- Stir in the green onions. If you like a touch of sweetness, add a drizzle of honey. Mix until well combined.
3. Assemble the Pinwheels
- Lay a tortilla (or puff pastry) flat and spread a thin, even layer of the filling across the surface.
- Roll the tortilla tightly to keep the filling from spilling out.
4. Chill & Slice
- Wrap the rolled tortilla in plastic wrap and chill in the fridge for at least 1 hour. This helps the pinwheels hold their shape when sliced.
- After chilling, use a sharp knife to slice each roll into 1-inch pieces.
5. Serve
- Arrange the pinwheels on a platter and garnish with fresh herbs or a sprinkle of pomegranate seeds for a festive look.
What to Serve with Cranberry Feta Pinwheels
Pair these pinwheels with:
- A holiday cheese board featuring crackers, nuts, and fresh fruits
- A sparkling cranberry punch or mulled wine
- Other appetizers like spinach-artichoke dip or bruschetta for variety
Tips for Perfect Pinwheels
- Use room temperature cream cheese for a smooth filling
- Chill thoroughly before slicing to avoid messy edges
- For an extra festive touch, use spinach tortillas to add a pop of green
How to Store Cranberry Feta Pinwheels
- Refrigerator: Store in an airtight container for up to 3 days
- Freezer: These pinwheels can be frozen! Wrap tightly in plastic wrap and freeze for up to 1 month. Thaw in the fridge before serving
![Christmas Cranberry Feta Pinwheels](https://mmmrecipes.com/wp-content/uploads/2024/12/Christmas-Cranberry-Feta-Pinwheels__3.webp)
Frequently Asked Questions (FAQ)
Can I make these pinwheels gluten-free?
Yes! Simply use gluten-free tortillas or wraps.
Can I substitute the feta cheese?
Absolutely. Goat cheese or ricotta are great alternatives.
How far in advance can I make these?
You can prepare the pinwheels up to 24 hours ahead. Just slice before serving for the freshest look.
What other fillings can I add?
Feel free to experiment with chopped nuts, shredded chicken, or a touch of cranberry sauce for variety!
Wrapping It Up
These Christmas Cranberry Feta Pinwheels are a must-try for your holiday spread. Their festive look, delicious flavor, and simple preparation make them a winning appetizer for any gathering.
Looking for more holiday inspiration? Check out these recipes next:
- Christmas Spinach Feta Pinwheels
- Christmas Puff Pastry Charcuterie Squares
- Rosemary Feta Christmas Tree Crackers
Don’t forget to share your creations on Pinterest or leave a review below! Let’s make this holiday season unforgettable, one bite at a time.
Nutritional Information (Approx. Per Serving)
- Calories: 120
- Protein: 3g
- Fat: 7g
- Carbohydrates: 12g
- Sugar: 5g
![Christmas Cranberry Feta Pinwheels](https://mmmrecipes.com/wp-content/uploads/2024/12/Christmas-Cranberry-Feta-Pinwheels__1-150x150.webp)
Christmas Cranberry Feta Pinwheels
- Total Time: 15 minutes
- Yield: 20–24 pinwheels 1x
- Diet: Vegetarian
Description
Christmas Cranberry Feta Pinwheels are a quick and festive appetizer perfect for holiday gatherings. With creamy cheese, tangy cranberries, and a hint of crunch, these easy pinwheels bring a burst of flavor and holiday cheer to your table.
Ingredients
- 4 large flour tortillas (or puff pastry)
- 8 oz cream cheese, softened
- 4 oz feta cheese, crumbled
- ½ cup dried cranberries, chopped
- 2 green onions, chopped
- Optional: Drizzle of honey
- Optional: Fresh herbs like parsley or basil
Instructions
- Chop the dried cranberries into small pieces and soften the cream cheese.
- In a mixing bowl, combine cream cheese, feta cheese, cranberries, and green onions. Mix until smooth.
- Spread a thin, even layer of the filling across each tortilla or puff pastry.
- Roll the tortilla tightly, wrap in plastic, and chill for 1 hour.
- Slice the rolls into 1-inch pinwheels and arrange on a platter. Garnish with fresh herbs or pomegranate seeds.
Notes
- For a gluten-free version, use gluten-free tortillas.
- Add a drizzle of honey for a touch of sweetness or substitute feta with goat cheese.
- These pinwheels can be made up to 24 hours in advance—just slice before serving.
- Prep Time: 15 minutes
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 120
- Sugar: 5g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg