Description
Dive into the playful world of Cookie Monster with this homemade Cookie Monster Ice Cream! Packed with crumbled cookies and a stunning blue hue, this treat isn’t just delicious—it’s a feast for the eyes. Perfect for kids’ parties or as a nostalgic treat for those who are young at heart, this ice cream is sure to be a hit!
Ingredients
Scale
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tbsp vanilla extract
- Blue food coloring (gel for best color)
- 1 cup crushed chocolate chip cookies
- 1/2 cup crushed Oreo cookies
- Mini chocolate chip cookies for garnish
Instructions
- Prepare the Ice Cream Base:
- In a large mixing bowl, whisk together heavy cream, whole milk, sugar, and vanilla extract until the sugar is completely dissolved.
- Add blue food coloring a little at a time, stirring until you achieve a bright, Cookie Monster-blue color.
- Churn the Ice Cream:
- Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
- Mix in Cookies:
- A few minutes before the ice cream is done churning, add in the crushed chocolate chip and Oreo cookies.
- Freeze:
- Transfer the ice cream to an airtight container and smooth the top with a spatula.
- Garnish with mini chocolate chip cookies, then cover and freeze until firm, about 4-6 hours.
- Serve and Enjoy:
- Once firm, scoop into bowls or cones and enjoy the delightful, cookie-packed treat!
Notes
- For a more vibrant color, ensure to use a gel-based blue food coloring.
- If you don’t have an ice cream maker, see the FAQ section for alternative methods.
- Prep Time: 15 minutes
- Cook Time: 0 minutes (additional freezing time 4-6 hours)
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 scoop
- Calories: Approx. 300
- Sugar: 18g
- Sodium: 105mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg