Description
This Cranberry Chicken & Brie Pizza is a delightful twist on classic pizza, perfect for those who crave both savory and sweet flavors in one dish! Combining tender shredded chicken with tangy cranberry sauce and creamy Brie cheese, this pizza is a must-try, especially if you’re looking for a delicious way to use holiday leftovers. In just 25 minutes, you’ll have a beautifully golden, bubbly pizza ready to impress your family and friends!
Ingredients
Scale
- 1 pre-made pizza crust (store-bought or homemade)
- 1 cup cooked chicken, shredded (or leftover turkey)
- 1/2 cup cranberry sauce
- 8 oz Brie cheese, sliced
- 1 cup mozzarella cheese, shredded
- 1/2 cup red onion, thinly sliced
- 1 tablespoon olive oil
- 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
- Salt and pepper to taste
- Arugula or fresh spinach for topping (optional)
Instructions
- Preheat Oven: Preheat your oven to 425°F (220°C), or follow the instructions on your pizza crust package.
- Prepare Pizza Crust: Roll out your pizza crust on a baking sheet or pizza stone. Lightly brush the crust with olive oil for extra crispiness.
- Mix Cranberry & Chicken: In a bowl, mix the shredded chicken with cranberry sauce until well coated.
- Assemble Toppings: Spread the cranberry-chicken mixture evenly over the crust. Arrange Brie slices across the pizza, then sprinkle with shredded mozzarella and thinly sliced red onion.
- Season & Drizzle: Drizzle the pizza with olive oil and sprinkle with thyme, salt, and pepper.
- Bake: Bake for 12-15 minutes or until the cheese is melted and bubbly, and the crust is golden.
- Add Fresh Greens: Let the pizza cool for a few minutes, then top with arugula or spinach if desired.
- Slice & Serve: Slice and enjoy the flavorful blend of cranberry, chicken, and creamy cheese!
Notes
- Turkey Substitute: This recipe is perfect for leftover turkey as well.
- Cranberry Sauce: Whole-berry or homemade cranberry sauce works best for texture, but jellied sauce will work in a pinch.
- Add Greens: Fresh arugula or spinach adds a pop of color and freshness that complements the creamy cheese and sweet cranberry flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/4 of pizza)
- Calories: 380 kcal
- Sugar: 6g
- Sodium: 580mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 45mg