Description
If you’re craving a rich, creamy, and cheesy lasagna with a twist, this Creamy Cheesy Chicken Lasagna is here to satisfy! Made with rotisserie chicken, ranch-seasoned cream sauce, and layers of gooey cheese, this dish is a comforting crowd-pleaser that’s perfect for family dinners or special occasions. Plus, it’s easier to make than traditional lasagna—no tomato sauce required! Let’s get cooking!
Ingredients
1 rotisserie chicken (shredded or chopped)
9–12 lasagna noodles (cooked according to package directions)
8 oz cream cheese (cubed)
2 packets ranch seasoning mix (1 oz each)
3 cans (12 oz each) evaporated milk
2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
6–8 slices cooked bacon (crumbled)
Optional Add-Ins:
Sautéed mushrooms
Spinach
Diced onions
Instructions
1. Preheat & Prep
Preheat your oven to 350°F (175°C).
Cook the lasagna noodles according to the package directions, then drain and set aside.
Cook the bacon until crispy, then crumble and set aside.
2. Make the Creamy Ranch Sauce
In a large saucepan, combine the evaporated milk and ranch seasoning packets. Whisk together over medium heat for 5 minutes.
Add the cubed cream cheese and stir until melted and smooth. Bring the mixture to a gentle boil, then remove from heat.
Stir in the shredded chicken until well coated.
3. Assemble the Lasagna
Spread a thin layer of the chicken and sauce mixture on the bottom of a 9×13-inch baking dish.
Add a layer of cooked lasagna noodles, followed by more chicken and sauce mixture, and a sprinkle of mozzarella and cheddar cheese.
Repeat the layers until all the noodles and sauce are used, finishing with a layer of cheese and crumbled bacon on top.
4. Bake
Cover the baking dish with foil and bake at 350°F (175°C) for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
5. Rest & Serve
Let the lasagna sit for 10 minutes before slicing and serving. This helps the layers set and makes it easier to cut.
Notes
If you’re craving a rich, creamy, and cheesy lasagna with a twist, this Creamy Cheesy Chicken Lasagna is here to satisfy! Made with rotisserie chicken, ranch-seasoned cream sauce, and layers of gooey cheese, this dish is a comforting crowd-pleaser that’s perfect for family dinners or special occasions. Plus, it’s easier to make than traditional lasagna—no tomato sauce required! Let’s get cooking!