Easiest Peanut Butter Fudge: A Quick & Creamy Treat

If you’re looking for a simple, no-fuss dessert that’s rich, creamy, and packed with peanut butter flavor, this Easiest Peanut Butter Fudge is the answer! Made with just 4 ingredients and ready in under 15 minutes, this fudge is perfect for satisfying your sweet tooth or gifting to friends and family. Let’s get cooking!

Why You’ll Love This Recipe

• Quick & Easy: Ready in under 15 minutes!
• Only 4 Ingredients: Simple and pantry-friendly.
• Creamy & Rich: Perfect texture and flavor.
• Customizable: Add nuts, chocolate, or other mix-ins.

Ingredients

Here’s what you’ll need to make this delicious fudge:

• 2 cups granulated sugar
• 1/2 cup milk
• 1 cup peanut butter (creamy or crunchy)
• 1 teaspoon vanilla extract

Step-by-Step Instructions

1. Prep the Pan

• Line an 8×8-inch baking dish with parchment paper or lightly grease it with butter.

2. Boil the Sugar & Milk

• In a medium saucepan, combine the sugar and milk.
• Bring to a boil over medium heat, stirring constantly to dissolve the sugar.
• Boil for 3 minutes, or until the sugar is completely dissolved and the mixture is smooth.

3. Add Peanut Butter & Vanilla

• Remove the saucepan from the heat and stir in the peanut butter and vanilla extract.
• Mix until the peanut butter is fully melted and the mixture is smooth and creamy.

4. Pour & Cool

• Pour the fudge mixture into the prepared baking dish.
• Let it cool at room temperature for about 1 hour, or until set.

5. Cut & Serve

• Once the fudge is set, cut it into squares and serve.

Tips for the Best Peanut Butter Fudge

• Use a Candy Thermometer: For precise results, boil the sugar mixture to 235°F (soft-ball stage).
• Stir Constantly: Prevent burning by stirring the sugar mixture continuously while boiling.
• Add Mix-Ins: Stir in chopped nuts, chocolate chips, or a drizzle of melted chocolate for extra flavor.
• Store Properly: Keep the fudge in an airtight container at room temperature for up to 1 week or in the fridge for up to 2 weeks.

Serving Ideas

• As a Dessert: Serve as a sweet treat after dinner or with coffee.
• For Gifting: Package the fudge in cute boxes or bags for a homemade gift.
• At Parties: Cut into small squares and serve as a party snack.

Frequently Asked Questions (FAQ)

Can I use a different type of milk?
Yes! You can use whole milk, 2%, or even almond milk.

What if I don’t have vanilla extract?
You can skip it or use a pinch of salt to enhance the flavor.

Can I make this fudge without sugar?
Yes! Use a sugar substitute like erythritol or monk fruit, but the texture may vary.

Can I freeze this fudge?
Yes! Wrap the fudge tightly in plastic wrap and freeze for up to 2 months. Thaw at room temperature before serving.

Why This Recipe is a Game-Changer

This Easiest Peanut Butter Fudge is the ultimate quick and easy dessert—creamy, rich, and packed with peanut butter flavor. It’s perfect for satisfying your sweet tooth or sharing with loved ones.

More Easy TikTok Recipes to Try:

4-Ingredient Heath Toffee Cookies – A sweet and crunchy treat that’s ready in no time! Fruity Pebbles Cookies – Fun, colorful, and perfect for dessert lovers. TikTok Baked Feta PastaTikTok Potato Bake

Final Thoughts

If you’re looking for a simple, delicious treat that’s sure to please, this Easiest Peanut Butter Fudge is the answer. Give it a try and let me know how it turns out!

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