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Easiest Peanut Butter Fudge: A Quick & Creamy Treat


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Description

If you’re looking for a simple, no-fuss dessert that’s rich, creamy, and packed with peanut butter flavor, this Easiest Peanut Butter Fudge is the answer! Made with just 4 ingredients and ready in under 15 minutes, this fudge is perfect for satisfying your sweet tooth or gifting to friends and family. Let’s get cooking!


Ingredients

Scale

2 cups granulated sugar

1/2 cup milk

1 cup peanut butter (creamy or crunchy)

1 teaspoon vanilla extract


Instructions

1. Prep the Pan
Line an 8×8-inch baking dish with parchment paper or lightly grease it with butter.

2. Boil the Sugar & Milk
In a medium saucepan, combine the sugar and milk.

Bring to a boil over medium heat, stirring constantly to dissolve the sugar.

Boil for 3 minutes, or until the sugar is completely dissolved and the mixture is smooth.

3. Add Peanut Butter & Vanilla
Remove the saucepan from the heat and stir in the peanut butter and vanilla extract.

Mix until the peanut butter is fully melted and the mixture is smooth and creamy.

4. Pour & Cool
Pour the fudge mixture into the prepared baking dish.

Let it cool at room temperature for about 1 hour, or until set.

5. Cut & Serve
Once the fudge is set, cut it into squares and serve.

Notes

As a Dessert: Serve as a sweet treat after dinner or with coffee.

For Gifting: Package the fudge in cute boxes or bags for a homemade gift.

At Parties: Cut into small squares and serve as a party snack.