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If you’re looking for a fun, colorful, and delicious cookie that’s perfect for kids (and kids at heart!), these Fruity Pebble Cookies are the answer! Made with Fruity Pebbles cereal, vanilla pudding mix, and a soft, chewy cookie base, these cookies are bursting with flavor and nostalgia. Let’s get baking!
Why You’ll Love This Recipe
- Fun & Festive: Perfect for birthdays, parties, or just because!
- Soft & Chewy: The pudding mix keeps the cookies tender and moist.
- Kid-Friendly: A hit with kids and adults alike.
- Easy to Make: Just mix, scoop, and bake!
Ingredients
Here’s what you’ll need to make these delightful cookies:
- 1 (3.4 oz) package instant vanilla pudding mix
- 1 1/2 sticks (3/4 cup) unsalted butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 2 cups Fruity Pebbles cereal
- 2 1/4 cups all-purpose flour
Step-by-Step Instructions
1. Preheat & Prep
- Preheat your oven to 350°F (175°C).
- Line baking sheets with parchment paper and set aside.
2. Mix Dry Ingredients
- In a medium bowl, whisk together the flour and baking soda. Set aside.
3. Cream Butter & Sugar
- In a large bowl, cream the butter and sugar until light and fluffy.
- Add the vanilla pudding mix and beat until well blended.
4. Add Wet Ingredients
- Beat in the eggs one at a time, then stir in the vanilla extract.
5. Combine Wet & Dry Ingredients
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Add Fruity Pebbles
- Gently fold in the Fruity Pebbles cereal until evenly distributed.
7. Scoop & Bake
- Scoop the dough into 1-inch balls and place them on the prepared baking sheets, leaving about 2 inches between cookies.
- Bake for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
8. Cool & Enjoy
- Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.
Tips for the Best Fruity Pebble Cookies
- Don’t Overmix: Overmixing can make the cookies tough. Mix until just combined.
- Add White Chocolate Chips: For extra sweetness, stir in 1 cup of white chocolate chips.
- Use Fresh Cereal: Fresh Fruity Pebbles will give the best flavor and texture.
- Store Properly: Keep the cookies in an airtight container at room temperature for up to 5 days.
Serving Ideas
- For Parties: Serve as a colorful dessert at birthday parties or holidays.
- With Milk: Pair with a glass of milk for a classic treat.
- As a Gift: Package the cookies in clear bags with ribbon for a homemade gift.
Frequently Asked Questions (FAQ)
Can I use a different type of cereal?
Yes! Try using Cocoa Pebbles, Trix, or even Rice Krispies for a different twist.
Can I make these gluten-free?
Yes! Use a gluten-free flour blend and ensure all other ingredients are gluten-free.
What if I don’t have vanilla pudding mix?
You can skip it, but the pudding mix adds moisture and flavor.
Can I freeze the dough?
Yes! Scoop the dough into balls and freeze on a baking sheet. Once frozen, transfer to a zip-top bag and store for up to 2 months. Bake as directed, adding 1-2 minutes to the baking time.
Why This Recipe is a Game-Changer
These Fruity Pebble Cookies are the ultimate fun and festive treat—soft, chewy, and packed with colorful cereal flavor. They’re quick to make, easy to customize, and perfect for any occasion.
Final Thoughts
If you’re looking for a fun, easy, and delicious cookie that’s sure to impress, these Fruity Pebble Cookies are the answer. Give them a try and let me know how they turn out!
More Easy TikTok Recipes to Try:
- 4-Ingredient Heath Toffee Cookies – A sweet and crunchy treat that’s ready in no time!
- Fruity Pebbles Cookies – Fun, colorful, and perfect for dessert lovers.
- TikTok Baked Feta Pasta
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Fruity Pebble Cookies
Description
If you’re looking for a fun, colorful, and delicious cookie that’s perfect for kids (and kids at heart!), these Fruity Pebble Cookies are the answer! Made with Fruity Pebbles cereal, vanilla pudding mix, and a soft, chewy cookie base, these cookies are bursting with flavor and nostalgia. Let’s get baking!
Ingredients
Ingredients:
1 (3.4 oz) package instant vanilla pudding mix
1 ½ sticks butter
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1 tsp baking soda
2 cups Fruity Pebbles cereal
2-1/4 cups flour
I
Instructions
nstructions:
Preheat oven to 350°. Line cookie sheets with parchment paper and set aside.
Whisk together baking soda and flour and set aside.
Cream together butter and sugars. Add the pudding package and beat until well blended. Add eggs and vanilla extract. Slowly add the flour and mix until just combined. Stir in Fruity Pebbles and white chocolate chips.
Scoop 1” balls and place on your cookie sheets. Bake for 10-12 minutes. Let cool.
Notes
For Parties: Serve as a colorful dessert at birthday parties or holidays.
With Milk: Pair with a glass of milk for a classic treat.
As a Gift: Package the cookies in clear bags with ribbon for a homemade gift.