Harry Potter Butterbeer Cupcakes

If you’re a fan of Harry Potter and love the idea of bringing a little magic into your kitchen, these Butterbeer Cupcakes are the perfect treat! Inspired by the famous wizarding drink, these cupcakes are moist, fluffy, and filled with a creamy butterscotch center, topped with a rich butterbeer frosting. They’re sure to delight fans of all ages. Let’s get baking!

Why You’ll Love This Recipe

• Magical & Fun: Perfect for Harry Potter-themed parties or movie nights.
• Rich & Flavorful: Packed with butterscotch and butterbeer flavors.
• Easy to Make: Simple steps with stunning results.
• Customizable: Add extra toppings or decorations for a personal touch.

Ingredients

For the Cupcakes:

• 1 1/2 cups (190 g) all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup (115 g) unsalted butter (softened)
• 1/2 cup (100 g) brown sugar
• 1/4 cup (50 g) granulated sugar
• 2 large eggs
• 1/2 teaspoon butter flavoring
• 1/2 teaspoon vanilla extract
• 1/2 cup (120 ml) buttermilk
• 1/4 cup (60 ml) cream soda

the Butterscotch Filling:

• 1/2 cup (90 g) butterscotch chips
• 1/4 cup (60 ml) heavy cream

the Butterbeer Frosting:

• 1/2 cup (115 g) unsalted butter (softened)
• 1/2 cup (100 g) brown sugar
• 1/4 cup (60 ml) cream soda
• 1/2 teaspoon butter flavoring
• 2 cups (240 g) powdered sugar

Step-by-Step Instructions

1. Preheat & Prep

• Preheat your oven to 350°F (175°C).
• Line a cupcake pan with 12 cupcake liners.

2. Make the Cupcake Batter

• In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
• In a large bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.
• Beat in the eggs, vanilla extract, and butter flavoring.
• Alternately add the dry ingredients, buttermilk, and cream soda, mixing until just combined.

3. Bake the Cupcakes

• Fill the cupcake liners 2/3 full with batter.
• Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
• Let the cupcakes cool completely.

4. Make the Butterscotch Filling

• In a small saucepan, melt the butterscotch chips and heavy cream over low heat, stirring until smooth. Let cool slightly.
• Use an apple corer or small spoon to remove the center of each cupcake. Fill each hole with a teaspoon of the butterscotch filling.

5. Make the Butterbeer Frosting

• In a large bowl, cream the butter and brown sugar until smooth.
• Add the cream soda, butter flavoring, and powdered sugar, and beat until light and fluffy.

6. Frost & Decorate

• Pipe or spread the frosting onto the cupcakes.
• Drizzle with extra butterscotch sauce if desired.

7. Serve & Enjoy

• Serve and enjoy these magical treats!

Tips for the Best Butterbeer Cupcakes

• Use an Apple Corer: This makes it easy to remove the center of the cupcakes for filling.
• Chill the Frosting: Chill the frosting for 10 minutes before piping for cleaner swirls.
• Add Toppings: Sprinkle with gold sprinkles, edible glitter, or crushed toffee for extra magic.
• Store Properly: Keep the cupcakes in an airtight container at room temperature for up to 2 days or in the fridge for up to 5 days.

Serving Ideas

• For Parties: Perfect for Harry Potter-themed birthday parties or movie marathons.
• As a Gift: Package the cupcakes in a cute box for a magical treat.
• With Butterbeer: Serve with a glass of homemade butterbeer for the full experience.

Frequently Asked Questions (FAQ)

Can I use a different filling?
Yes! Try caramel or chocolate ganache for a different twist.

What if I don’t have butter flavoring?
You can skip it or use extra vanilla extract, but the flavor will be slightly different.

Can I make these gluten-free?
Yes! Use a gluten-free flour blend and ensure all other ingredients are gluten-free.

Can I freeze these cupcakes?
Yes! Freeze unfrosted cupcakes in an airtight container for up to 2 months. Thaw and frost before serving.

Why This Recipe is a Game-Changer

These Butterbeer Cupcakes are the ultimate treat for Harry Potter fans—moist, fluffy, and packed with magical flavors. They’re quick to make, easy to customize, and perfect for any occasion.

Final Thoughts

If you’re looking for a fun, easy, and delicious dessert that’s sure to impress, these Butterbeer Cupcakes are the answer. Give them a try and let me know how they turn out

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