Description
This Old-Fashioned Pistachio Ambrosia Lush is a delightful throwback to classic family gatherings and festive celebrations. The creamy pistachio pudding, fluffy marshmallows, and juicy fruits make this dessert a nostalgic favorite that’s sure to bring joy to your table.
Ingredients
Scale
- 1 package (3.4 oz) instant pistachio pudding mix
- 1 can (20 oz) crushed pineapple, undrained
- 1 cup mini marshmallows
- 1 cup sweetened shredded coconut
- 1 cup chopped pecans (optional)
- 1 can (11 oz) mandarin oranges, drained
- 1 ½ cups thawed whipped topping (like Cool Whip)
- Maraschino cherries (for garnish)
Instructions
- Prepare the Pistachio Pudding: In a large mixing bowl, combine the instant pistachio pudding mix with the undrained crushed pineapple. Stir until well combined and the pudding mix is fully dissolved.
- Mix in the Goodies: Add the mini marshmallows, shredded coconut, chopped pecans (if using), and drained mandarin oranges to the bowl. Gently fold everything together until evenly distributed.
- Fold in the Whipped Topping: Add the thawed whipped topping to the mixture. Gently fold it in until the mixture is light and fluffy. Be careful not to overmix, as you want to keep that airy texture.
- Chill and Serve: Cover the bowl with plastic wrap and refrigerate for at least 2 hours, allowing the flavors to meld together. When ready to serve, garnish with maraschino cherries for a pop of color and extra sweetness.
Notes
- Mix Gently: When folding in the whipped topping, do so gently to maintain the dessert’s fluffy texture.
- Chill Time: Give the ambrosia ample time to chill in the refrigerator. This not only enhances the flavors but also helps the dessert set properly.
- Serving Suggestion: For a delightful presentation, serve the ambrosia in individual dessert cups or a beautiful glass bowl.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
