Description
Easy 3-ingredient Peanut Butter Rice Krispie Balls combine peanut butter, honey, and cereal for a crunchy, chewy, no-bake snack!
Instructions
- In a medium saucepan, heat peanut butter and honey over low heat until smooth and well-combined.
- Remove from heat and stir in rice krispie cereal until fully coated.
- Roll the mixture into 1-inch balls using greased hands.
- Place balls on a baking sheet lined with parchment paper.
- Refrigerate for 15-20 minutes until set. Enjoy!
Notes
- Lightly grease your hands with oil or butter to prevent sticking when rolling the balls.
- Store in an airtight container in the refrigerator for up to a week.
- Freeze for up to 3 months and defrost before serving.
- Try adding mix-ins like chocolate chips or drizzling melted chocolate for a fun twist.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert, Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 110
- Sugar: 8g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
