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Pumpkin Pie Smoothie

Pumpkin Pie Smoothie Recipe 🎃🥤


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  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 1 smoothie 1x
  • Diet: Vegetarian

Description

This Pumpkin Pie Smoothie is a creamy, delicious blend that captures the flavors of fall in every sip! Made with real pumpkin, warm spices, and naturally sweetened with banana and maple syrup, this smoothie is perfect for a quick breakfast or an afternoon snack. It’s like enjoying a slice of pumpkin pie but in a healthier, drinkable form—ready in just minutes!


Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 banana
  • 1 cup milk (or non-dairy milk like almond, oat, or coconut milk)
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • 1 tablespoon maple syrup (optional)
  • Ice cubes (optional)

Instructions

  1. In a blender, combine the pumpkin puree, banana, milk, cinnamon, nutmeg, ginger, and maple syrup.
  2. Blend until smooth and creamy.
  3. If you’d like a chilled smoothie, add ice cubes and blend again.
  4. Pour into a glass, sprinkle with a little extra cinnamon if desired, and enjoy!

Notes

  • For an even creamier texture, use a frozen banana.
  • Feel free to add a scoop of vanilla protein powder or a tablespoon of chia seeds for an extra nutritional boost.
  • If you like it sweeter, add more maple syrup to taste.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Smoothies, Drinks, Breakfast, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 150
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 5mg