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If you’re looking for a quick, easy, and delicious dessert that’s perfect for kids and adults alike, these Reese’s Pieces Chocolate Chip Cookie Bars are the answer! Made with a box of yellow cake mix, melted butter, chocolate chips, and Reese’s Pieces, these bars are soft, chewy, and packed with flavor. Plus, they’re ready in under 30 minutes—let’s get baking!
Why You’ll Love This Recipe
- Super Easy: Just mix, press, and bake!
- Kid-Friendly: A fun twist on classic cookie bars.
- Customizable: Swap the candy or add your favorite mix-ins.
- Perfect for Sharing: Great for parties, potlucks, or gifting.
Ingredients
Here’s what you’ll need to make these irresistible bars:
- 1 box yellow cake mix
- 1 stick (1/2 cup) unsalted butter (melted)
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips
- 1 small box Reese’s Pieces (about 8 oz)
Step-by-Step Instructions
1. Preheat & Prep
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking pan with butter or cooking spray.
2. Mix the Batter
- In a large bowl, combine the yellow cake mix, melted butter, vanilla extract, and eggs. Mix until well combined.
- Stir in the chocolate chips.
3. Press into the Pan
- Press the batter evenly into the prepared baking pan.
4. Add the Reese’s Pieces
- Sprinkle the Reese’s Pieces evenly over the top of the batter, pressing them in slightly.
5. Bake
- Bake at 350°F (175°C) for 20-25 minutes, or until the edges are golden brown and the center is set.
6. Cool & Serve
- Let the bars cool completely in the pan before slicing into squares.
Tips for the Best Reese’s Pieces Cookie Bars
- Don’t Overbake: The bars will continue to set as they cool, so take them out when the edges are golden.
- Customize the Mix-Ins: Swap Reese’s Pieces for M&M’s, peanut butter cups, or even chopped nuts.
- Use a Parchment Liner: For easy removal, line the pan with parchment paper before adding the batter.
- Store Properly: Keep the bars in an airtight container at room temperature for up to 5 days.
Serving Ideas
- With Ice Cream: Serve warm bars with a scoop of vanilla ice cream for an indulgent dessert.
- For Parties: Cut into small squares and arrange on a platter for easy sharing.
- As a Gift: Package the bars in cute boxes or bags for a homemade treat.
Frequently Asked Questions (FAQ)
Can I use a different cake mix?
Yes! Try chocolate, vanilla, or even funfetti cake mix for a different flavor.
Can I make these gluten-free?
Yes! Use a gluten-free cake mix and ensure all other ingredients are gluten-free.
What if I don’t have Reese’s Pieces?
You can use M&M’s, chocolate chips, or even crushed candy bars.
Can I freeze these bars?
Yes! Wrap the bars tightly in plastic wrap and freeze for up to 2 months. Thaw at room temperature before serving.
Why This Recipe is a Game-Changer
These Reese’s Pieces Chocolate Chip Cookie Bars are the ultimate quick and easy dessert—soft, chewy, and packed with flavor. They’re perfect for satisfying your sweet tooth without spending hours in the kitchen.
Final Thoughts
If you’re looking for a fun, easy, and delicious treat that’s sure to impress, these Reese’s Pieces Chocolate Chip Cookie Bars are the answer. Give them a try and let me know how they turn out
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