Description
These Spinach and Chicken Balls for dogs are a nutritious, homemade treat that’s easy to make and packed with protein and vitamins. Perfect for keeping your furry friend happy and healthy!
Ingredients
Scale
- 1 cup cooked, shredded chicken
- 1/2 cup fresh spinach, finely chopped
- 1 egg
- 1/2 cup oat flour (or ground oats)
- 1 tablespoon coconut oil
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine the shredded chicken, chopped spinach, egg, oat flour, and coconut oil. Mix until well combined.
- Using a spoon or small cookie scoop, form the mixture into small balls and place them on the prepared baking sheet.
- Bake for 20-25 minutes, or until the balls are firm and slightly golden.
- Allow the chicken balls to cool completely before serving them to your dog.
Notes
- For a different flavor, substitute kale for spinach or add grated carrots.
- These treats can be stored in an airtight container in the fridge for up to a week or frozen for up to three months. Thaw before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Homemade
Nutrition
- Serving Size: 1 ball
- Calories: 50
- Sugar: 0
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
