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If you’re looking for a quick, easy, and delicious meal that combines the best of tacos and pasta, this Taco Pasta is the answer! Made with ground beef, taco seasoning, salsa, and plenty of cheese, this dish is a crowd-pleaser that’s perfect for busy weeknights or casual dinners. Let’s get cooking!
Why You’ll Love This Recipe
- Quick & Easy: Ready in under 30 minutes!
- Family-Friendly: A hit with kids and adults alike.
- Customizable: Add your favorite taco toppings or adjust the spice level.
- Perfect for Leftovers: Tastes great reheated for lunch or dinner the next day.
Ingredients
Here’s what you’ll need to make this tasty dish:
- 1/2 pound large shell pasta (or any pasta shape you like)
- 1 pound ground beef
- 1 tablespoon taco seasoning (or 1 packet)
- 3/4 cup water
- 1 cup jarred salsa (mild, medium, or hot—your choice!)
- 1 cup shredded cheddar cheese
- Optional Toppings:
- Sour cream
- Diced tomatoes
- Sliced jalapeños
- Chopped cilantro
Step-by-Step Instructions
1. Cook the Pasta
- Bring a large pot of salted water to a boil and cook the pasta according to the package directions until al dente. Drain and set aside.
2. Cook the Ground Beef
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the taco seasoning and water to the skillet. Stir until the water is absorbed and the beef is well coated with seasoning.
3. Combine Everything
- Add the cooked pasta, salsa, and shredded cheddar cheese to the skillet with the beef.
- Stir until everything is well combined and the cheese is melted.
4. Serve & Enjoy
- Serve the taco pasta warm with your favorite toppings, like sour cream, diced tomatoes, or jalapeños.
Tips for the Best Taco Pasta
- Use Rotini or Penne: These pasta shapes hold the sauce and toppings well.
- Add Veggies: Stir in diced bell peppers, onions, or corn for extra flavor and nutrition.
- Make It Spicy: Use hot salsa or add a pinch of cayenne pepper for a kick.
- Double the Recipe: This dish is perfect for feeding a crowd or meal prepping.
Serving Ideas
- With Garlic Bread: Serve with warm garlic bread or breadsticks for dipping.
- For Parties: Perfect for potlucks or game day gatherings.
- As a Main Dish: Pair with a side salad or roasted veggies for a complete meal.
Frequently Asked Questions (FAQ)
Can I use ground turkey instead of beef?
Yes! Ground turkey or chicken works well for a lighter option.
Can I make this ahead of time?
Yes! Assemble the dish (without toppings) and store it in the fridge for up to 2 days. Reheat on the stovetop or in the microwave before serving.
Can I freeze this dish?
Yes! Store the taco pasta in an airtight container and freeze for up to 2 months. Thaw in the fridge and reheat on the stovetop or in the microwave.
What if I don’t have taco seasoning?
You can make your own by mixing 1 teaspoon chili powder, 1/2 teaspoon cumin, 1/2 teaspoon paprika, 1/4 teaspoon garlic powder, and 1/4 teaspoon onion powder.
Why This Recipe is a Game-Changer
This Taco Pasta is the ultimate comfort food—quick, easy, and packed with flavor. It’s perfect for busy weeknights, feeding a crowd, or satisfying your taco cravings in a new way.
Final Thoughts
If you’re looking for a hearty, satisfying meal that’s sure to please, this Taco Pasta is the answer. Give it a try and let me know how it turns out!
More Easy TikTok Recipes to Try:
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- Fruity Pebbles Cookies – Fun, colorful, and perfect for dessert lovers.
- TikTok Baked Feta Pasta
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