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Your husband isn’t the only one who’ll go wild for these—these ultra-soft, banana-rich cookies taste just like freshly baked banana bread in handheld form. With no eggs, no mixer, and just one bowl, they’re the easiest (and most addictive) cookie you’ll ever make.
Why These Cookies Are a Game-Changer
Just 6 pantry staples – No fancy ingredients!
Ready in 20 minutes – Faster than baking a loaf
Naturally egg-free – Great for allergy-friendly treats
Soft-baked perfection – Crisp edges, tender centers
Ingredients
- 1 ripe banana, mashed (about ½ cup)
- ½ cup granulated sugar (or brown sugar for caramel notes)
- ¼ cup melted butter (or coconut oil for dairy-free)
- 1 cup all-purpose flour (spooned & leveled)
- ¼ tsp baking soda
- ¼ tsp salt
(Optional add-ins: ½ tsp cinnamon, ¼ cup chocolate chips, or chopped walnuts)
Step-by-Step Instructions
1. Prep & Mix
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment.
- In a bowl, stir mashed banana, sugar, and melted butter until smooth.
- Add flour, baking soda, and salt. Mix until just combined (don’t overmix!).
2. Bake
- Drop 1-tbsp scoops of dough onto the sheet (2” apart).
- Bake 8–10 minutes until edges are golden (centers will look soft).
3. Cool & Enjoy
- Let cool on the sheet for 5 minutes—they’ll firm up as they cool.
Pro Tips
Banana ripeness matters: The spottier, the sweeter!
For thicker cookies: Chill dough 30 minutes before baking.
Double the batch: These disappear fast!
Variations
- Chocolate chip: Add ¼ cup mini chocolate chips
- Oatmeal-banana: Replace ½ cup flour with rolled oats
- Peanut butter swirl: Swirl 2 tbsp peanut butter into the dough
Storage
- Room temp: 3 days in an airtight container
- Freeze: Dough balls or baked cookies for up to 3 months
FAQ
Can I use whole wheat flour?
Yes, but cookies will be denser (try half whole wheat, half all-purpose).
Why no egg?
The banana acts as a binder!
Can I make these vegan?
Use coconut oil and ensure sugar is vegan-friendly.
More Easy TikTok Recipes to Try:
- 4-Ingredient Heath Toffee Cookies – A sweet and crunchy treat that’s ready in no time!
- Fruity Pebbles Cookies – Fun, colorful, and perfect for dessert lovers.
- TikTok Baked Feta Pasta
- TikTok Potato Bake
Best Banana Bread Cookies
Description
The Best Banana Bread Cookies (6 ingredients!)
My husband took one bite, and his eyes lit up! These soft, banana-packed cookies are just as cozy and delicious as banana bread—he couldn’t get enough!
Ingredients
1 ripe banana, mashed
1/2 cup sugar
1/4 cup melted butter
1 cup flour
1/4 tsp baking soda
1/4 tsp salt
Instructions
In a bowl, mix the mashed banana, sugar, and melted butter until smooth. Add the flour, baking soda, and salt, stirring until just combined. Drop spoonfuls onto a baking sheet and bake at 350°F for 8-10 minutes, until golden on the edges.
