Chocolate Orange Slices – A Sweet and Citrusy Treat

Chocolate Orange Slices – A Sweet and Citrusy Treat

If you’re looking for a dessert that’s as stunning as it is delicious, these chocolate orange slices are exactly what you need. This vegan-friendly recipe combines the bright, zesty flavor of candied orange with rich, velvety dark chocolate. Whether you sprinkle them with sea salt or chopped nuts, they make the perfect sweet treat for any occasion.

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Why You’ll Love These Chocolate Orange Slices

These chocolate orange slices are not only visually stunning but also incredibly versatile. They’re perfect for gifting during the holidays, impressing guests at dinner parties, or simply satisfying your own sweet tooth. The balance of sweet candied orange and bitter dark chocolate is irresistible!

Reasons to Love This Recipe

• Simple Ingredients: You only need a handful of pantry staples.
• Vegan-Friendly: A plant-based dessert everyone can enjoy.
• Customizable: Add your favorite toppings like sea salt, nuts, or even drizzle with white chocolate.
• Easy to Store: They keep well, so you can enjoy them over several days.

What Do These Chocolate Orange Slices Taste Like?

Imagine the bright, citrusy tang of orange softened into a sweet, chewy texture, perfectly balanced by a thin coating of rich dark chocolate. Each bite offers a harmonious blend of flavors, with optional toppings like sea salt or nuts adding an extra layer of indulgence.

Ingredients for Chocolate Orange Slices

• 2-3 medium oranges
• 1 ½ cups granulated sugar
• 1 ½ cups water
• 1 ½ oz dark chocolate
• ½ tbsp avocado oil
• 2 tbsp finely chopped nuts (optional)

Tools You’ll Need

• Wide-bottomed pot
• Baking sheet lined with parchment paper
• Wire rack
• Microwave-safe bowl
• Sharp knife

How to Make Chocolate Orange Slices

1. Prepare the Oranges: Wash the oranges thoroughly, scrubbing the peel to remove any residue. Slice into ¼-inch thick slices.
2. Candy the Oranges: In a wide-bottomed pot, combine the water and sugar. Heat over medium until the sugar fully dissolves. Add the orange slices in a single layer, ensuring they don’t overlap. Adjust the heat to maintain a gentle simmer and cook for 30-40 minutes until the slices become translucent.
3. Dry the Slices: Remove the orange slices and place them on a wire rack or a parchment-lined baking sheet. Let them dry for at least 2 hours.
4. Melt the Chocolate: In a microwave-safe bowl, melt the dark chocolate in 20-second intervals, stirring in between, until smooth. Stir in the avocado oil to achieve a glossy finish.
5. Dip and Decorate: Dip each candied orange slice halfway into the melted chocolate and place them on a parchment-lined tray. Sprinkle with finely chopped nuts or a pinch of sea salt if desired.
6. Set and Serve: Allow the chocolate to set for at least 1 hour. Enjoy immediately or store for later.

Variations and Substitutions

• Toppings: Swap nuts for shredded coconut or colorful sprinkles for a festive touch.
• Chocolate Options: Use white chocolate or milk chocolate for a different flavor profile.
• Citrus Variety: Try this recipe with blood oranges or grapefruit for a unique twist.

What to Serve with Chocolate Orange Slices

These slices pair wonderfully with a cup of tea or coffee. For a dessert spread, serve them alongside Raspberry Chocolates or Chewy Homemade Sea-Salted Caramels. If you’re feeling extra indulgent, consider adding a piece of Chocolate Marshmallow Fudge to your plate.

Tips for Perfect Chocolate Orange Slices

• Single Layer Simmering: Avoid overlapping slices in the pot to ensure even cooking.
• Choose High-Quality Chocolate: The better the chocolate, the better the flavor.
• Use a Wire Rack: This helps the orange slices dry evenly and prevents sticking.

Storage Instructions

Store your chocolate orange slices in an airtight container. They’ll stay fresh for 2-3 days at room temperature or 5-10 days in the refrigerator. For longer storage, freeze the slices in a single layer, then transfer to a freezer-safe bag for up to 3 months.

Frequently Asked Questions

Can I Use a Different Type of Citrus?

Yes, you can use lemons, blood oranges, or even grapefruits for a unique twist on this recipe.

How Do I Keep the Chocolate from Melting?

Store the chocolate orange slices in a cool, dry place, or refrigerate them if your kitchen is warm.

Can I Use Vegan Chocolate?

Absolutely! Choose a dairy-free dark chocolate to keep this recipe vegan-friendly.

Let’s Make These Chocolate Orange Slices!

These chocolate orange slices are a simple yet impressive dessert that will wow anyone who tries them. Whether you’re making them for yourself or gifting them to friends, they’re sure to become a favorite.

Don’t forget to share your creations with me on Pinterest at EMMARECIPES18.

Looking for more sweet treats? Check out my recipes for Chocolate Marshmallow Fudge, Raspberry Chocolates, and Chewy Homemade Sea-Salted Caramels.

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