Warm Brie with Roasted Holiday Fruits

There’s nothing quite like a warm, creamy wheel of brie cheese topped with roasted fruits to set the holiday mood. This Warm Brie with Roasted Pears, Apples, and Cranberries is a dish that feels as cozy as sitting by the fireplace with your loved ones. Sweet, tart, and savory, it’s an appetizer that wows with minimal effort. Trust me—this is one of those recipes you’ll find yourself turning to time and time again!

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Why You’ll Love Warm Brie with Roasted Holiday Fruits

This recipe is a festive masterpiece of flavors and textures. Here’s why you’ll adore it:

• Perfectly balanced flavors: Creamy, rich brie meets the sweetness of pears and apples, the tartness of cranberries, and a touch of honey.
• Simple to make: A handful of ingredients, 10 minutes of prep, and the oven does the rest!
• Incredible aroma: The thyme and roasted fruits create a warm, inviting smell you’ll love.
• Crowd-pleaser: Whether you’re hosting a small gathering or a big holiday bash, this appetizer is always a hit.

The taste is sheer bliss—melty brie paired with caramelized fruits and a honey drizzle. Each bite is creamy, fruity, and just the right amount of indulgent.

this Recipe

Ingredients for Warm Brie with Roasted Holiday Fruits

To create this delicious dish, you’ll need the following:

• 8 oz wheel of brie cheese
• 1 large pear, sliced
• 1 large apple, sliced
• 1/2 cup fresh cranberries
• 2 tbsp honey
• 1 tbsp fresh thyme leaves
• 1 tbsp olive oil 🫒
• Pinch of sea salt

Tools You’ll Need

• Baking sheet
• Parchment paper
• Small oven-safe dish or baking pan
• Serving platter
• Sharp knife and cutting board

Ingredient Additions and Substitutions

• Nuts: Add toasted pecans or walnuts for a delightful crunch.
• Spices: Sprinkle cinnamon or nutmeg on the fruits for added warmth.
• Fruits: Swap out the pears or apples for figs or plums, or use dried apricots in place of cranberries.
• Cheese: Try camembert if you don’t have brie on hand.

Step-by-Step: How to Make Warm Brie with Roasted Holiday Fruits

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.

Step 2: Roast the Fruits

Spread the pear, apple, and cranberries on the baking sheet. Drizzle with olive oil and sprinkle with sea salt and fresh thyme leaves. Roast for 20–25 minutes, or until the fruits are softened and lightly caramelized.

Step 3: Warm the Brie

Place the brie wheel on a small oven-safe dish or baking pan. Bake in the oven for 8–10 minutes, just until the cheese is soft and slightly oozing.

Step 4: Assemble and Serve

Transfer the brie to a serving platter. Top it with the warm, roasted fruits. Drizzle generously with honey and garnish with more fresh thyme. Serve immediately with crusty bread or crackers.

What to Serve with Warm Brie and Roasted Fruits

This dish pairs wonderfully with:

• Crusty bread: Sourdough or baguette slices are perfect for scooping.
• Crackers: Choose something sturdy like water crackers or multi-grain varieties.
• Sparkling wine or cider: A crisp beverage complements the creamy brie and sweet fruits beautifully.

Tips for Making the Perfect Warm Brie

1. Don’t overbake the brie: Keep an eye on it to ensure it doesn’t fully melt out of shape.
2. Choose ripe fruits: The ripeness enhances the caramelization process and sweetness.
3. Serve immediately: This dish is best enjoyed warm while the brie is gooey and the fruits are fragrant.

Storing Leftovers

Although this dish is best fresh, you can store leftovers:

• In the fridge: Store in an airtight container for up to 2 days. Reheat gently in the oven.
• Freezing not recommended: The texture of brie changes when frozen, so it’s better to enjoy it fresh.

Frequently Asked Questions

Can I use frozen cranberries?

Absolutely! Frozen cranberries work well—no need to thaw them before roasting.

Can I make this ahead of time?

While it’s best served fresh, you can roast the fruits ahead and reheat them before assembling the dish.

What’s the best way to soften brie?

Baking it in the oven is easiest, but you can also warm it in a microwave for 30–60 seconds.

More Recipes to Try

Looking for more brie-inspired holiday recipes? You’ll love these:

• Cranberry Brie Pizza with Caramelized Onions
• Puff Pastry Brie Bites
• Pear and Gorgonzola Flatbread

Conclusion

This Warm Brie with Roasted Holiday Fruits recipe is the ultimate holiday appetizer. Easy to make, loaded with festive flavors, and a total showstopper on the table—what more could you want?

Want to keep the cozy holiday vibes going? Save this recipe on Pinterest here.

I’d love to hear from you! If you try this recipe, leave a comment or tag me in your creations. And don’t forget to rate this dish—it makes my day!

Nutritional Information

Calories: 220
Protein: 6g
Carbohydrates: 15g
Fat: 15g
Saturated Fat: 7g
Fiber: 2g
Sugar: 12g

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