This apple blondies recipe is the perfect fall dessert with an easy batter you can whip up in minutes!
These apple bars are made with fresh chopped apples and warm flavors of cinnamon and sugar.
Ingredients:– 3 large eggs – 1 ¾ cups granulated sugar – 1 cup vegetable oil – 2 cups all-purpose flour – 1 teaspoon ground cinnamon – 1 teaspoon salt – 1 teaspoon b
Apples, of course, are the star this show! We prefer Granny Smith, but you can use your favorite tart variety.HOW TO MAKE APPLE BLONDIES
1GENERAL STEPSPreheat oven to 375°F and grease a 9x13 baking pan. In a large bowl, whisk the eggs, sugar and oil. Stir in the flour, cinnamon, baking soda and salt. Fold chopped a
2READY TO ENJOY!Bake 35 to 45 minutes until toothpick inserted in middle comes out clean.
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