Bell Pepper SaladBY SAVOR THE FLAVOUR
What You NeedGrab these ingredients, and you'll be ready to make this colorful, healthy salad!
DressingWhisk the dressing ingredients until well combined. You should have about 1/2 cup of dressing.
ChopSlice the bell peppers, cucumbers, onion, and chives, then chop the mint. Mix all the veggies together.
MixPour the dressing over the salad and toss until well combined. Refrigerate for up to 30 minutes.
Enjoy!You'll love each bite of this colorful, crunchy salad! Serve it with tacos for a tasty dinner.
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