Looking for the BEST Lemon Curd recipe? Our homemade lemon curd comes together in 10 minutes and with just 5 ingredients! All you need to do is whisk it all together and you’ll h
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– 1⅓ cups granulated sugar – 1 tablespoon lemon zest , finely grated – 4 large eggs (whole) – 4 egg yolks – ⅔ cup fresh lemon juice (I used organic) – ¼ teaspoon c
Can You Freeze Lemon Curd? Yes, this homemade lemon curd can be frozen for up to 6 months. To thaw, place in your fridge overnight. Can You Make Lemon Curd Dairy-Free? Yes, you can
Note that your butter and eggs should be at room temperature, as this makes it so much easier to whisk everything together and create a smooth curd. For the best flavor, use freshl
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