Cheesy Spinach Artichoke Dip
This is a creamy and cheesy dip made with spinach, artichokes, and some tasty cheeses. It's perfect for dipping tortilla chips or veggies and is super yummy!
Why You Should Try This Recipe:- It's super quick and easy to prepare - It pairs well with a variety of dippers – from chips to fresh veggies - With spinach and artichokes, you�
Key Ingredients:Swipe up for the full list of ingredients!frozen spinach - artichokes parmesan - sour cream mozzarella - cream cheese mayo - garlic
Let's make it!When it comes to easy appetizers, this dip stands out as a top choice.
1Preheat your oven to 350°F (180°C). In a large mixing bowl, combine the softened cream cheese, mayonnaise, sour cream, Parmesan, mozzarella, minced garlic, salt, and pepper. Mix
2Squeeze out as much moisture as you can from the thawed spinach and add it to the mixture. Add the chopped artichoke hearts to the mixture and stir until well incorporated.
3Transfer the mixture to a baking dish. Bake in the preheated oven for 20-25 minutes, or until the top starts turning golden and it's bubbly. Allow the dip to cool for a few minute
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