Dairy Free Blueberry Muffin Recipe
Easy to make and freezer friendly!
1. Add melted butter, eggs, and vanilla in a bowl
2. Whisk in milk until combined
3. Add in the dry ingredients
4. Gently add blueberries
5. Combine cinnamon streusel ingredients and sprinkle on top of batter.
6. Bake at 400°F for 13 minutes
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