Easy Taco Salad Recipe
Enjoy an easy taco salad recipe, safe for a gluten-free diet and ready in 20 minutes for a quick weeknight dinner the whole family loves! This gluten-free taco salad boasts extraor
IngredientsGround Beef | Salsa Seasonings | Lettuce Tortilla Chips Cheddar Cheese Black Beans Grape Tomatoes Avocado | Lime Red Onion | Cilantro Sour Cream
In a large pan, cook the ground beef until browned. Drain the grease, then add in the salsa, water, and seasonings.Let's Make It!
In a small bowl, mix together the cilantro sour cream ingredients.
On a large plate, layer all of the ingredients together, topping off with the cilantro sour cream. Then serve and enjoy!
Why Use Tortilla Chips?Traditionally taco salads are served in a fried flour tortilla bowl, but this is unsafe for a gluten-free diet. The easiest option is to crush corn tortilla
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