Homemade Pumpkin Poke Cake Recipemmmrecipes.com
This is a homemade pumpkin spice cake that is then topped with a sweetened condensed milk and cream cheese topping, then topped with whipped cream and caramel drizzle.
INGREDIENTS– all purpose flour – baking soda – baking powder – cinnamon – pumpkin spice – eggs room temperature
A delicious and easy dessert recipe.
Grease a 9×13 pan and preheat the oven to 350 degrees. In a bowl, you will add your oil and the light brown sugar and granulated sugar. Mix until no lumps are shown.1
Now you will add in the eggs, pumpkin puree, and vanilla extract. Mix to combine. Next you will add in the baking soda, baking powder, cinnamon and pumpkin spice seasoning. Stir we
Slowly mix in the flour mixing until most lumps are gone. Then pour into your prepared pan. Bake at 350 degrees, for 30-35 minutes or until the cake is baked fully.3
Once done allow to cool for 15 minutes. Then in a mixer or with a hand mixer cream your sweetened condensed milk with your cream cheese. Mix till creamy.4
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