Perfectly golden brown and fluffy, these mini silver dollar pancakes are a delicious breakfast to enjoy any time of the week! If you need a change from regular pancakes, these tiny
IngredientsClick For The Recipe
Mix together the dry ingredients in a medium bowl.Click For The Recipe
Mix together the wet ingredients in a large mixing bowl.Click For The Recipe
Add the dry ingredients to the wet ingredients.Click For The Recipe
With a tablespoon measuring spoon, add the batter to the hot nonstick pan.Click For The Recipe
Let the pancakes cook for 2-3 minutes on the first side and then flip them over and let them cook for 1-2 minutes on the second side. Serve with maple syrup and butter.Click For
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