Tostadas de TingaHomemade
AWESOME! Not the biggest fan of chipotle in adobo so I used hatch chiles & followed the recipe from there!!!! I b makn’ this stuff for many more moons! ~ Lawrence
– Heat the oil in a large pan to medium heat and add the onions and jalapeno peppers. Cook them down . – Add the garlic and cook until the garlic becomes fragrant.1-2
– Season the chicken thighs with salt and pepper, then add them to the pan. Give them a nice sear on each side.3
– Process the tomato sauce and chipotles in adobo sauce in a food processor...4
...then pour the mixture into the pan, covering the chicken. – Stir in the seasonings. – Bring to a quick boil, then reduce the heat and simmer until the chicken is cooked thro
– Remove the chicken and shred it with a couple of forks.7
– Return the chicken to the pan and simmer in the sauce.8
– Warm the tostadas. – Spread warmed refried beans over them. – Spoon chicken tinga onto the tortillas, then top with your favorite toppings. Enjoy!&
Enjoy!Enjoy!White Dotted ArrowSwipe up to get the full recipe, plus cooking and serving tips!Swipe up to get the full recipe, plus cooking and serving tips!
Read More
More RecipesMexican Roast ChickenChicken Tinga
Find Out
More