recipe KEY LIME PIE DONUTS
Key Lime Pie Donuts - Fried refrigerated biscuit dough, smeared with key lime pie cream. These doughnuts can top the rank of a dessert menu or serve as a very guilty-pleasure bre
Ingredients:– ½ cup sweetened coconut flakes – Frying oil (I use vegetable oil) – 1 can refrigerated buttermilk biscuits dough – 1 recipe Lime Curd – Graham crackers , l
The lime curd is easy to make and the donuts are quick to fry!HOW TO MAKE KEY LIME PIE DONUTS
1GENERAL STEPSCook coconut flakes til they are golden. Place the biscuit dough into the hot oil and fry until one side is golden brown, then carefully flip with tongs and fry the o
2READY TO ENJOY!Once cooled, spread about 2 tablespoons of the lime curd on top, then sprinkle with the graham crackers and toasted coconut. Serve immediately.
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