Marinated Grilled Fish Marinated Grilled Fish
Try something new this summer with this marinated fish recipe! Simple yet seriously delicious recipe, perfect for summer grilling!
– Hapuka fillets – Fennel seeds – Garlic cloves – Flaky salt – Black pepper – Chilli flakes – Lemons – Olive oil – ParsleyIngredients:Ingredients:
STEP 1 - Grind fennel seeds, garlic cloves, flaky salt, pepper, chilli flakes, lemon zest, and lemon juice in a mortar and pestle or mini blender.
STEP 2 - Rub the marinade over fish fillets and place in the fridge for at least 10 minutes and up to 1 hour.STEP 2 - Rub the marinade over fish fillets and place in the fridge
STEP 3 - Heat griddle pan or BBQ to high heat, lightly oil grill plate.
STEP 4 - lace fish on hot grill, cook for 3 minutes per side.STEP 4 - lace fish on hot grill, cook for 3 minutes per side.
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STEP 5 - Sprinkle with salt, squeeze lemon juice, serve.STEP 5 - Sprinkle with salt, squeeze lemon juice, serve.
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