MINI CORNBREAD MUFFINSmmmrecipes.com
Looking for a delightful treat? Check out our easy-to-follow recipe for Mini Cornbread Muffins!
INGREDIENTS– Yellow Corn Meal – All-Purpose Flour – Sugar – Baking Powder
Step-by-step instructions!Follow our easy instructions for success!
Prepare: Preheat oven to 425°F (218°C). Spray the mini muffin silicone molds with Canola oil spray (or grease with unsalted butter) and place them on baking sheets.1
Mix Dry Ingredients: In a medium mixing bowl, add cornmeal, flour, sugar, baking powder, and kosher salt and mix together with a whisk until combined.2
Mix Wet Ingredients: In a large mixing bowl, add the whole milk, egg, and Canola oil. Add the dry ingredients to the wet ingredients and mix until just combined.3
Bake: Bake the mini cornbread muffins in the preheated oven, for 12-16 minutes. To test for doneness: insert a toothpick or butter knife into the center, and it should come out cle
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