Tasty Dishes

Baked Pizza Wraps: Crispy, Cheesy, & Irresistible!

By Emma :

Everyday Culinary Delights👩‍🍳

Join WhatsApp

Transform simple tortillas into crispy, melty pizza pockets with this easy 5-step recipe! Perfect for quick lunches, after-school snacks, or game-day appetizers, these wraps deliver all the pizza flavors you love in a fun, dippable package. Kids and adults will beg for these!

Why You’ll Love These

  • Ready in 30 minutes
  • Customizable – Use your favorite pizza toppings
  • Kid-friendly – Fun to make and eat
  • Freezer-friendly – Make ahead for busy days

Ingredients (Makes 4 wraps)

  • 4 fajita-size tortillas (or small flour tortillas)
  • ½ cup pizza sauce + extra for dipping
  • 4 mozzarella cheese sticks (or 1 cup shredded mozzarella)
  • Toppings of choice:
    • Pepperoni slices
    • Cooked sausage crumbles
    • Diced bell peppers
    • Sliced olives
    • Mushrooms
  • 2 tbsp melted butter
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning

Step-by-Step Instructions

1. Prep & Preheat

  • Preheat oven to 375°F (190°C)
  • Grease a 9×13 baking dish with non-stick spray

2. Assemble Wraps

  • Spread 1-2 tbsp pizza sauce down the center of each tortilla
  • Place 1 cheese stick (or ¼ cup shredded cheese) on top
  • Add toppings (about 2 tbsp per wrap)
  • Roll tightly: Fold sides in, then roll from bottom up
  • Place seam-side down in baking dish

3. Add Garlic Butter

  • Mix melted butter with garlic powder & Italian seasoning
  • Brush generously over wraps (or drizzle and tilt dish to coat)

4. Bake to Perfection

  • Bake 18-20 minutes until golden and crispy
  • Optional: Broil 1-2 minutes for extra crispiness

5. Serve & Enjoy!

  • Let cool 5 minutes (filling will be lava-hot!)
  • Serve with extra warmed pizza sauce for dipping

Pro Tips

Extra Crispy? Bake on a wire rack set over the baking sheet
Cheese Pulls? Use string cheese + 1 tbsp shredded per wrap
Veggie Tip: Sauté veggies first to remove excess moisture
Pepperoni Trick: Layer under and over cheese for maximum flavor

Make-Ahead Options

Freeze Unbaked:

  1. Assemble wraps (without butter)
  2. Freeze flat on tray
  3. Transfer to bag (up to 3 months)
  4. Bake frozen – add 5-10 extra minutes

Fridge Storage:

  • Keep assembled wraps (unbaked) up to 24 hours
  • Add 2-3 minutes to bake time

Serving Suggestions

  • Lunch: Pair with carrot sticks & ranch
  • Party App: Cut in halves or thirds
  • Game Day: Serve with marinara + ranch dipping sauces
  • Kid’s Version: Make “pizza dippers” by cutting into 1-inch pieces

Why These Beat Delivery

Cheaper than takeout
Healthier – control the ingredients✔️ Faster than waiting for delivery
No soggy crust – stays perfectly crispy

Final Thoughts

These Baked Pizza Wraps solve the eternal “I want pizza but don’t want to wait/make dough/order out” dilemma! The crispy garlic-butter exterior with that ooey-gooey cheesy center is absolute perfection.

More Easy TikTok Recipes to Try:

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baked Pizza Wraps: Crispy, Cheesy, & Irresistible!


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Description

Transform simple tortillas into crispy, melty pizza pockets with this easy 5-step recipe! Perfect for quick lunches, after-school snacks, or game-day appetizers, these wraps deliver all the pizza flavors you love in a fun, dippable package. Kids and adults will beg for these!


Ingredients

Scale

4 fajita-size tortillas (or small flour tortillas)

½ cup pizza sauce + extra for dipping

4 mozzarella cheese sticks (or 1 cup shredded mozzarella)

Toppings of choice:

Pepperoni slices

Cooked sausage crumbles

Diced bell peppers

Sliced olives

Mushrooms

2 tbsp melted butter

1 tsp garlic powder

1 tsp Italian seasoning


Instructions

1. Prep & Preheat

Preheat oven to 375°F (190°C)

Grease a 9×13 baking dish with non-stick spray

2. Assemble Wraps

Spread 1-2 tbsp pizza sauce down the center of each tortilla

Place 1 cheese stick (or ¼ cup shredded cheese) on top

Add toppings (about 2 tbsp per wrap)

Roll tightly: Fold sides in, then roll from bottom up

Place seam-side down in baking dish

3. Add Garlic Butter

Mix melted butter with garlic powder & Italian seasoning

Brush generously over wraps (or drizzle and tilt dish to coat)

4. Bake to Perfection

Bake 18-20 minutes until golden and crispy

Optional: Broil 1-2 minutes for extra crispiness

5. Serve & Enjoy!

Let cool 5 minutes (filling will be lava-hot!)

Serve with extra warmed pizza sauce for dipping

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star