Tasty Dishes

Garlic Butter Chicken Sliders & Air Fryer

By Emma :

Everyday Culinary Delights👩‍🍳

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Swapping pork for chicken? No problem! This 30-minute dinner is just as delicious and easy to make with chicken. These Garlic Butter Chicken Sliders and Air Fryer Potatoes are the perfect combo for a fast, satisfying meal that’s sure to please the whole family. Let’s dive in!

Why You’ll Love This Recipe

  • Ready in 30 Minutes: Perfect for busy weeknights.
  • Minimal Effort: Simple ingredients and easy techniques.
  • Family-Friendly: Everyone loves sliders and crispy potatoes!
  • Customizable: Add your favorite toppings or sauces.

Garlic Butter Chicken Sliders

Here’s how to make these flavorful, melty sliders in no time:

Ingredients

  • 1 lb cooked shredded chicken (rotisserie chicken works great!)
  • 6 slider rolls (or small dinner rolls)
  • 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
  • 4 tablespoons butter (melted)
  • 2 cloves garlic (minced)
  • 1 teaspoon dried herbs (like parsley, thyme, or Italian seasoning)

Instructions

  1. Preheat the Oven: Set your oven to 350°F (175°C).
  2. Heat the Chicken: Place the shredded chicken in a microwave-safe dish and heat for 2 minutes, or until warmed through.
  3. Prep the Rolls: Cut the slider rolls in half and place the bottoms in a baking dish.
  4. Assemble the Sliders: Spread the warmed chicken evenly over the rolls, then sprinkle with shredded cheese. Top with the other half of the rolls.
  5. Make the Garlic Butter: In a small bowl, mix the melted butter, minced garlic, and dried herbs. Brush this mixture generously over the tops of the rolls.
  6. Bake: Bake for 8 minutes, or until the cheese is melted and the rolls are golden and toasty.

Air Fryer Potatoes

These crispy, flavorful potatoes are the perfect side dish:

Ingredients

  • 2-3 medium potatoes (cut into 1-inch cubes)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoned salt
  • ½ teaspoon dried thyme

Instructions

  1. Prep the Potatoes: Toss the potato cubes in olive oil, garlic powder, seasoned salt, and thyme until evenly coated.
  2. Air Fry: Place the potatoes in the air fryer basket and cook at 400°F (200°C) for 14 minutes, shaking the basket halfway through to ensure even cooking.
  3. Serve: Once crispy and golden, serve immediately alongside the sliders.

Tips for Success

  • Use Rotisserie Chicken: Save time by using store-bought rotisserie chicken.
  • Customize the Sliders: Add buffalo sauce, ranch dressing, or sliced avocado for extra flavor.
  • Don’t Overcrowd the Air Fryer: Cook the potatoes in batches if needed to ensure they get crispy.
  • Make It Healthier: Use whole-grain rolls and reduce the butter for a lighter version.

Serving Ideas

  • With a Side Salad: Add a fresh green salad for a balanced meal.
  • Dipping Sauces: Serve with ranch, BBQ sauce, or honey mustard for dipping.
  • Extra Veggies: Add a side of steamed broccoli or roasted carrots.

Why This Recipe is a Game-Changer

This 30-minute dinner is proof that you don’t need to spend hours in the kitchen to enjoy a delicious, homemade meal. The sliders are melty, flavorful, and satisfying, while the air fryer potatoes are crispy and perfectly seasoned. It’s a winning combo that’s sure to become a weeknight staple!

Final Thoughts

If you’re looking for a quick, easy, and delicious dinner that the whole family will love, this Garlic Butter Chicken Sliders and Air Fryer Potatoes recipe is the answer. Give it a try and let me know how it turns out!

If you’d like me to tweak this further or add anything, just let me know! 😊

More Easy TikTok Recipes to Try:

Happy cooking

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Garlic Butter Chicken Sliders & Air Fryer


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Description

Swapping pork for chicken? No problem! This 30-minute dinner is just as delicious and easy to make with chicken. These Garlic Butter Chicken Sliders and Air Fryer Potatoes are the perfect combo for a fast, satisfying meal that’s sure to please the whole family. Let’s dive in!


Ingredients

Scale
  • 23 medium potatoes (cut into 1-inch cubes)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoned salt
  • ½ teaspoon dried thyme

Instructions

  1. Prep the Potatoes: Toss the potato cubes in olive oil, garlic powder, seasoned salt, and thyme until evenly coated.
  2. Air Fry: Place the potatoes in the air fryer basket and cook at 400°F (200°C) for 14 minutes, shaking the basket halfway through to ensure even cooking.
  3. Serve: Once crispy and golden, serve immediately alongside the sliders.

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